father’s day brunch

join us for father’s day brunch prepared by executive chef lawrence acosta and his culinary team.

$65pp++ adults | $32.50pp++ children (ages 6-12)

++ tax and gratuity not included

children 5 and under eat for free

kindly reserve your seats via the plaza hotel resy

or call 915.440.0051

reserve here

Breakfast station

omelet station - chorizo, spinach, green chile rajas, bell peppers, mushrooms, jalapeños, asadero, bacon, ham

scrambled eggs - green chile rajas, tortilla strips

papas a la mexicana - fingerling potatoes, pearl onions, heirloom tomatoes, jalapeños

stuffed crêpes - Cream cheese-berry crepes

bacon, sausage links, chorizo patties

menudo

salads - mixed greens, caprese, watermelon-jalapeño

shrimp coctel

smoothies - tropical, berries, green

chicken tenders

sliders

waffle fries

mole-crusted prime rib

lamb chops

grilled mahi mahi - mango salsa

steak tampiqueña - sirloin, green chile, asadero, salsa española

chicken fajitas - chicken breast, bell peppers, onions

pork chops - yucateca citrus marinated pork, citrus rice, grilled avocado salsa

chorizo-chipotle baked potatoes

charro beans

bourbon bread pudding

apple-whiskey shooters

lemon meringue tie

golf cupcakes

chocolate cheesecake