mexican independence day

Celebrate Mexican Independence at Ámbar with a special menu inspired by the flavors, colors, and traditions of Mexico. From a reimagined chile en nogada to an unexpected avocado ice cream and a vibrant tequila cocktail, each offering brings a contemporary Ámbar perspective to the season.

Available September 7th to 30th

menu

ENTRÉE

en nogada del desierto — fire-roasted poblano filled with confit pork belly and braised short rib, seasonal orchard fruits, red prickly pear, walnut and fresh goat cheese nogada, pomegranate, mesquite honey, chile passado

$60

DESSERT

verde patrio — avocado ice cream served in buñuelo cups

$12

COCKTAIL

fuego de independencia — el músico blanco tequila, lime juice, grenadine, ancho chile liqueur, cucumber slices,aromatic bitters

$18